Yield: 9x13 pan
Ingredients1.5 Cup of Unbleached Flour
2 Cups of Cane Sugar
2 Tsp Vanilla
1 Tsp Salt
8 Tbsp Cocoa
1 Cup Grapeseed Oil
1/4 Cup Water
- Preheat oven to 350 degrees
- Mix oil & sugar together thoroughly
- Add the rest of the ingredients and mix again.
- Pour into a greased 9X13 pan and bake for 32 minutes or until a toothpick inserted in the middle comes out clean.